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Tavern Treats is the ultimate collection of the most delicious, and simple recipes from lands of wizards, knights, and adventurers. Dive into a magical land of wonder when you dive into any of these special treats!

Lembas Bread

This hearty, sweet bread is the perfect travel food, whether journeying to a fiery mountain, or for a simple walk around The Shire.

Ingredients: 2 1/2 cups of flour. 1 tablespoon of baking powder. 1/4 teaspoon of salt. 1/2 cup of butter. 1/3 cup of brown sugar. 1 teapsoon of cinnamon. 1/2 teaspoon of honey. 2/3 cup of heavy whipping cream. 1/2 teaspoon of vanilla.

Preheat oven to 425 degrees fahrenheit. Mix the flour, baking powder, and salt into a large bowl. Add butter and mix well, then add the sugar and cinnamon, and mix thoroughly. Finally, add the cream, honey, and vanilla and stir until it forms a thick dough. Roll out the dough until it is 1/2 thick, then cut the dough into 3-inch squares and transfer the pieces to a cookie dough sheet. Score the dough with a knife, making shallow crosses in the center of each piece. Bake for 10-15 minutes until light golden-brown, then remove and let cool to room temperature, and enjoy!

Berry Dump Cake

This recipe's origin is unknown, but was discovered recently in a magical tavern, owned by a kind keeper known as Quincy. After a long day of adventures, enjoy this scrumptious cake with the company of good friends.

Ingredients: 1 box (15.25 ounce) white cake mix. 1 can of blueberry pie filling. 1/2 cup butter cold.

Preheat oven to 350 degrees Fahrenheit. In a large skillet or greased baking dish, add the blueberry pie filling and spread it evenly over the bottom of the pan. Sprinkle the cake mix over the top, being careful to cover all of the pie filling. Slice the butter into small pads (about 16) and spread them out evenly over the top of the cake mixture. Bake for 1 hour or until the topping is golden brown and the pie filling is bubbling.

Butterbeer

This special drink is a favorite among young wizards and witches as a treat between their magical school classes. A single sip will feel like an exhilarating broomstick flight, and a cozy moment in an enchanted castle dorm all at once.

Ingredients: 1/3 cup butterscotch syrup 1-liter vanilla cream soda, chilled 1 cup heavy cream 1/4 tsp caramel extract 1/4 cup unsalted butter, melted 1 tsp vanilla extract or vanilla bean paste 1/4 cup powdered sugar.

Combine cream soda with caramel extract and butterscotch syrup in bowl. Mix well with spoon. Set aside. In the mixer, with whisk attachment, whip the heavy cream until it begins to form peaks. Gently fold in the melted butter, then vanilla extract, followed by the powdered sugar. Whip until evenly dispersed. Pour the cream soda mixture into a clear mug or glass. Top with the cream topping. Serve and enjoy!